When it comes to dining on Hong Kong Island, you'll find a great variety of restaurants, with some top picks potentially serving up some of the best Chinese food you’ll ever try. There’s plenty of dining options, ranging from upscale food courts within luxury malls that dot Causeway Bay and Victoria Harbour to street-side restaurants and family-run food stalls where authentic flavours have been maintained for generations.
Hong Kong Island's dining scene is filled with fine-dining establishments, some of which have earned Michelin stars. The Central downtown area is your best bet for dinners to impress, with names like L'Atelier de Joël Robuchon Hong Kong calling it home. For budget options, the narrow streets of the historical district of Lan Kwai Fong offers plenty of options.