We had a great reception person the first night (Jan 6). Rooms need more light, furniture to work and eat at, and a DEEP CLEAN. Couldn't reach front desk for needs; it went to someone "offshore" who then had to try to reach the front desk downstairs. Coffee/sugar should be provided, not a minibar item. Couldn't get responses to minibar check/refill, to room problem requests (for hours), etc. But I do like the small footprint of the hotel.