I've been coming here regularly for over 10 years and will continue to do so. However, recently the hotel started asking you to pay extra for smoked salmon at the breakfast buffet...which honestly just looks cheap (rather simply remove the smoked salmon from the offerings if you want to...). The restaurant (Pechhütte) changes its menu every couple months and this means the food is often not very good -- its very hard on staff to master a new menu so often, so this is not on the cooks but probably the management. The new menu in particular is not set up to accommodate solo diners very well as new new appetizer menu is all "sharing" plates and it is unclear if it's enough for a meal for one or not. Everything I tried on the new menu during a few day trip was over-salted to the point of feeling my mouth burn -- and I like salt (!) The chef clearly struggles to cook meat to order, serving either overcooked or raw. I love this hotel but am at the point where I will not eat there anymore, which is a shame because the convenience of a restaurant on the property is wonderful. I just wish the Pechhütte would find a solid menu, stick with it, make sure they can consistently cook it well, and stop making new menus that clearly do so poorly that they have to be re-done every few months.