Food and dining in the Florida Keys showcases a wealth of diverse, delicious fusion dishes created from locally sourced and fresh seafood as well as farm-to-table ingredients. Seasonal cooking is part and parcel of the culinary tradition here, so you're getting the freshest ingredients for the most delicious dishes any time you come.
Some of the favourite dishes you'll find in many restaurants here include Key West Pink Shrimp in scampi, fired, on a salad, or peel-and-eat; fresh fish from snapper to grouper, dolphin, lionfish, or mahi-mahi. Finally, restaurants specialise in stone crab prepared in a variety of ways.
